Welcome to Kyloe Steak Restaurant & Grill…

Welcome to Edinburgh’s first gourmet steak restaurant. The name Kyloe, an old Scots word for Highland beef cattle, was chosen for the restaurant as it represents the strength and versatility of Scottish beef produce. We use cuts from pedigree Aberdeen Angus – supplied by some of Scotland’s top farms and butchers – to bring our customers the best possible steak experience.

Our first floor restaurant can be found in The Rutland Hotel at Edinburgh’s West End and boasts enviable views of Edinburgh Castle. We are open from 12pm for lunch and 5pm for dinner serving menus created by our award-winning head chef David Haetzman. Table reservations can be made online or by phone on 0131 229 3402.

We look forward to welcoming you to Kyloe.

  • Supermarket Steaks – how to choose & cook the perfect steak at home

    Supermarket Steaks – how to choose & cook the perfect steak at home

    Read the latest from David Haetzman, Group Executive Head Chef with Signature Pub Group. In this edition he talks “Supermarket Steaks” what to look for and what to avoid

    Truly exceptional meat and supermarkets are not […]

  • i-on Magazine give the Kyloe Sunday roast a big thumbs up

    i-on Magazine give the Kyloe Sunday roast a big thumbs up

    Sunday’s at Kyloe – have you enjoyed one of the best Sunday Roast experiences in Britain? Winner in 2013 and runner up in 2014 – what are you waiting for? Ion enjoyed their Sunday roast […]

  • The Fine Dining Guide reviews Kyloe

    The Fine Dining Guide reviews Kyloe

    Read the recent review of Kyloe from the Fine Dining Guide. They open by describing “the quality of the raw ingredients and the consistency of the cooking justify the epithet “gourmet.”

    We are thrilled they found […]

Make a reservation

Call us on 0131 229 3402 or fill out our online reservation form to receive an instant availability check
Online ReservationOnline Reservation

Our Menus

Click below to view our menus…

A la carte Menu | Wine Menu | Dessert Menu | Sunday Roast Menu
Children’s Menu